Galette des rois or King cake is a traditional item commonly found in French bakeries celebrating Epiphany during the month of January.  While many versions exist, Margot makes the galette des rois with flaky puff pastry layers with almond paste.

Tradition holds that the cake is “to draw the kings” to the Epiphany. A figurine, la fève, which can represent anything from a car to a cartoon character, is hidden in the cake and the person who finds the trinket in his or her slice becomes king for the day and will have to offer the next cake.

Located on the Upper West Side of New York City, Margot Patisserie Pastry and Café is the hidden gem known for its French artisanal style pastries and cafe menu for locals and tourists. (-Zagat-) 

Photos by Team Margot

Margot Patisserie opened in May 1994 and is located in the famous Ansonia building known for its French Beaux Arts architectural style, on the upper west side of New York City. 

Margot Patisserie's interior has a western European feel, a blend of Paris and New York;  soothing ambience for sure, a perfect place to enjoy breakfast, lunch, meet up with friends for a nice afternoon catch-up or wine down from the hustle and bustle of the city. 

Our products are heavily influenced by the Southern French cooking with unique recipes and techniques that are passed down to our bakers/chefs here at Margot.  Our team continues to innovate and come up with creative recipes of our own that are exciting to any palate.  Whether you are in the mood for something sweet or something savory, Margot has it for you.  Bring a friend and visit us today!  We look forward to seeing you here. 

Location

2109 Broadway
entrance on W74th Street between Broadway and West End Ave
New York, NY 10023                          

(212) 721-0076

Alternate phone # in case the above not working 201-310-5950

CAFE Hours

M-Sa 7am - 7pm
Su 8am – 6pm

Close on July 4th.  Happy 4th!

Open on Thanksgiving Day and Christmas Eve until 2pm

Close on Christmas Day and New Year's Day.

Closing early on New Year's Eve...around 5pm.

For more information or place on order

call 212-721-0076.

Cakes

Single level Round starts at- 8" $65 | 10" $100 | 12" $150 |

Single level Rectangular - Half sheet starting $250

2 level cake starts at $250

Opera

Mocha

Chocolate

Napoleon*

 Lemon Berries

Raspberry Chocolate

Strawberry Shortcake (Fraisier)

Raspberry Shortcake (Framboisier)

*available in rectangular only.

2 to 3 days advanced notice and a 25% deposit required. Deposit is non refundable, store credit only, if the order is cancelled after the cake is already in progress. 

For more information or place on order

call 212-721-0076

Sharing life's special moments with you. 

Call us today

and let us help you with your next celebration.

call 212-721-0076

Ceramic serving plates, display towers, chafing dish, available.  Set up, plating fee and delivery fee apply. 

2 to 3 days advanced notice and a 25% deposit required. Deposit is non refundable, store credit only, if the order is cancelled after the order is already in progress. 

For more information or place on order

call 212-721-0076

location:

Location on W74th street:

2109 Broadway

entrance on W74th street between Broadway and West End Ave

New York, NY 10023

212-721-0076

Catering and Cake order inquiry:

Please call:

212-721-0076

All sales are final.  No cash or credit card refund.  Exchange only.

All orders require at least 2 days advance notice.  A 50% deposit is required at the time of the order.  Cancellations made less than one (1) day prior to the pick up date will incur a 100% charge. If you are informed that the order you placed is non refundable, non cancellable or similar, all cancellations will incur a 100% charge, regardless of the date in which the cancellation is requested.

If you wish to cancel an online order, please contact MenuStar directly for cancellation and refund. 

If you wish to obtain a refund from Groupon, please contact Groupon directly for a refund.